Author Archives: gmcdavid

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About gmcdavid

Retired IT professional with a wide range of interests. Married. Three sons, two with autistic-spectrum disorders and the third being transgender with Ehlers-Danlos syndrome. From Chicago but now living in the Twin Cities metro, Minnesota. Episcopalian. Carleton College (BA 1972, physics) and Stanford University (MS 1974, Applied Physics; MS 1976 Statistics).

More applied electrochemistry

I derusted another file tonight by electrolysis. The setup was topologically and electrically identical to Sunday’s, but the file was much bigger. So I put everything flat in a large, low tub. The current was a little lower (4 Amps), but it got the job done.

Sorry, no pics tonight:

  1. I was doing this along with several other things.
  2. mia_mcdavid was using the camera for fabric stuff.

The Old Guard comes through!

At colgaffneyis dance group tonight there were seven women and only two men, me and vitamin_g_prime for most of the evening. We are the two oldest active male members of colgaffneyis — long since eligible for AARP membership, We danced every dance while the women took turns sitting out. Eventually another couple turned up, increasing the Y chromosome count by 50%, but the two of us kept on dancing to the end.

Irish Class, May 4, 2009

Irish Class, May 4, 2009

Rang Gaeilge, 4ú lá Mí na Bealtaine

<!–

Fadas: áéíóúÁÉÍÓÚ

–>

There were four students present. All of us had been in the same section of
Saturday’s workshop. So the class was
devoted to a review of some of the topics presented there, linking them to what we had previously
discussed.

Administrivia

  • No class 5/25
  • Last Spring class at Central 6/1
  • Winona 7/17-19
  • First Fall class at Central 9/14

Verbal nouns

Cloisim é I hear it. it/him
Chuala mé é I heard it.
Tá mé á chloisteáil. I am hearing it.
Tá sí cloiste agam. I have heard it. it/her
Tá sé le cloisteáil. It is to be heard.

See Basic
Irish
, chapters 19 and 20, for more on the subject.

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Food for the times

Tonight I noticed a pattern in my recent eating.

Dinner Today (Monday):  Spaghetti again with the leftover sauce from Saturday
Snack Yesterday (Sunday):  A couple bites of spicy Italian salami

Dinner Saturday:  Spaghetti with a red sauce including pork sausage
Dinner Friday:  Pork and vegetable pot stickers.

Let’s make this official: I am going to try to eat some pork product (pork, bacon, ham, sausage) every day until this media circus about swine H1N1 flu fades away.